Submitted by Patricia Moore
Sweet and sour sausages
Serving: 6
Ingredients
- 6 gourmet sausages
- Roughly chopped vegetables of your choice as many as you like I used carrots, broccoli, cauliflower, beans and mushrooms
- 1jar of Kam Tong Pineapple Sweet and Sour Stir Fry
Instructions
- Turn slow cooker on high place all ingredients in and let it cook for 1.5 hours on high stirring occasionally, then turn it down low for 1.5 hours stirring occasionally.
- Serve with boiled rice
Tried this recipe?Scroll Down To Share What You Think
This was an easy dinner which was needed on a busy day.
I had 6 sausages and used one jar of Sweet and sour sauce.
Added some vegetables. Served with rice.
Thanks so much for taking the time to leave feedback Nadine – really appreciate it!