Submitted by shantelle hood-penn
Potato Gem / Tater Tot Chicken Bake
Serving: 8
Ingredients
- 500 gms small diced chicken
- 1 bag potato gems
- 500 gms small diced bacon
- Grated cheese
- 3/4 cup milk,
- Vegeta / s&p
Instructions
- Layer the s/c with half a bag of potato gems then sprinkle the top with bacon and cheese.
- Add small diced chicken - season with vegeta s&p and then add the remaining bacon pieces and a sprinkle of cheese.
- Put the last of the potato gems on top, sprinkle with cheese, pour milk over and cook with lid on - no tea towel under lid and let it cook.
- Approx 3 hours on high or 5 on low.
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Family fav
Do you add chicken raw or cooked?
raw 🙂
Does the milk make it soggy?
Can I use while chicken breaat/thigh and just chop it into pieces?
Yes that’s fine 🙂
Could you do this recipe with hash browns if you haven’t got potato gems plz?
Sure 🙂
I love this but wondering if it would be any good to freeze ?