cheese and bacon pull apart

Submitted by Jess Gee

cheese and bacon pull apart

5 from 1 vote
Serving: 7
Prep Time 10 minutes
Cook Time 2 hours 30 minutes
Total Time 2 hours 40 minutes

Ingredients
 

  • Dough
  • 2 cups self raising flour
  • 1 cup greek youghurt
  • Pinch salt
  • Tsp garlic
  • Sprinkle cheese (optional)
  • Top
  • Bacon diced
  • Cup grated Cheese

Instructions
 

  • Method
  • Mix all dough ingredients together and roll into balls. I did 7 as used a cake tin to cook mine in to keep shape
  • Sprinkle with half cheese and then bacon then repeat with rest
  • Cook for 2 & half hrs on high (kmart sc)
Paulene @ Slow Cooker Central

About the Author: Paulene @ Slow Cooker Central

3 Comments

  1. Tracey Davies June 14, 2026

    5 stars
    First time making this one. It is quite moist and I used less cheese. Used tea towel trick. Served with butter.

    1. Paulene @ Slow Cooker Central June 15, 2026

      So wonderful to hear you enjoyed it! And thanks so much for coming back and leaving your feedback – we so appreciate that 🙂

5 from 1 vote

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