Submitted by Robyn Clark

Banana custard trail mix loaf cake

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Cook Time 2 hours
Total Time 2 hours

Ingredients
 

  • 1 cup SR flour
  • 1 cup SR. Wholemeal flour
  • 1 teaspoon baking powder
  • 1 tablespoon brown sugar
  • 2 eggs
  • 1 Tablespoon honey
  • 1 cup low fat custard
  • 1 Mashed banana
  • 1 teaspoon vanilla

Instructions
 

  • Mix dry ingredients.
  • Mix wet ingredients .
  • Add together and mix in 1/2 cup , lightly blitzed trail mix and 1/4 cup dark chocolate drops.
  • Put in a lined loaf tin and sprinkle top with extra trail mix.
  • SC for approx 2 hours on high with tea towel under the lid.
  • Check after 1 1/2 hours.
Paulene @ Slow Cooker Central

About the Author: Paulene @ Slow Cooker Central

1 Comment

  1. Paula

    OMG ! Made this today. It was absolutely beautiful ? Turned out perfectly and it’s so moist. Thank you Robyn for the recipe ?
    and for those GF people.out there like me, I used GF flour and it turned out perfect ???

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