Black Bean Chicken
Enjoy a chicken in black bean sauce, made affordable in your own kitchen
Equipment
- I used a 6L slow cooker – a 3.5L would be fine also
Ingredients
- 1.25 kg chicken breast, sliced into strips
- 1 brown onion, sliced into thin strips
- 1 tbsp Cornflour
- 1 tsp Minced garlic
- 2 tsp minced ginger
- 210ml bottle of Ayam Black Bean Sauce
To Garnish
- Sesame seeds
- green onions/shallots sliced
Instructions
- Add chicken, onion and cornflour to slow cooker. Mix well to coat the chicken with the flour.
- Add garlic, ginger and sauce to slow cooker. Stir to combine.
- Cook on low for 3.5hrs
- When served, garnish with sesame seeds and shallot slices
- We served ours with cheesy rice, steamed broccoli and fresh carrot batons.
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