Submitted by Alice Vedel

Yellow Banana Fudge

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Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes

Ingredients
 

  • 1 x 395ml Sweetened Condensed Milk
  • 600 grams of White Chocolate
  • 400 grams of Banana Lollies (AKA - Banana Foams - Banana Marshmallows)

Instructions
 

  • Chop Bananas and Chocolate into small pieces.
  • Place Sweetened Condensed Milk, Chocolate and Bananas into slow cooker.
  • Cook on high for 1 hour and stir every 10 to 15 minutes.
  • When all the ingredients are mixed and smooth, scoop mixture into a paper lined oven tray (30cm x 20cm or 12" x 8').
  • Refrigerate for 1 to 2 hours until set.
  • When set, cut fudge into your desired size and place them into an air tight container and refrigerate.
Paulene @ Slow Cooker Central

About the Author: Paulene @ Slow Cooker Central

11 Comments

  1. sara busbridge

    I made this today turned out lovely

  2. Charlotte Lawrence

    Made this today and it was so yummy!

  3. Jodie Leemhuis

    Absolutely delicious, tastes just like a banana paddlepop and was very easy to make!

  4. Sharon Browning

    Was so easy to make and a big hit with the family

  5. Lesley Lohrey

    Made this today but only had 400g white chocolate, turned out perfect, yummo

  6. Elly Groves

    Made this …added to my list of goodies to make for xmas ?

  7. Amy Davis

    I made this today & it was delicious. I sprinkled chopped banana lollies over the top & gently pressed them in. I will definitely make it again.

  8. james

    do you use regular bananas?

    1. Paulene @ Slow Cooker Central

      No this recipe uses banana lollies/sweets not actual bananas James

  9. Naomi

    Can I use bananas sweet things like shrimp sweets please?

    1. Paulene @ Slow Cooker Central

      I’m not sure what you mean by shrimp sweets?

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