2 Recipes! – Sweet & Sour Chicken + Asian Pulled Pork
This great recipe is cooked one way on day 1, then becomes a second recipe on day 2!
Equipment
- 6L slow cooker
Ingredients
Sweet Chilli Chicken (Recipe #1)
- 8 large Chicken Drumsticks.
- 2 cups of diced pineapple, celery, carrot, capsicum, fine sliced red onion and shallots
- 1 cup Sweet chilli sauce
- 1/2 cup pineapple juice
- 1/4 cup Soy sauce
- 1/4 cup Tomato sauce
- 1 tsp Garlic
- Cornflour (to thicken)
Asian Pulled Pork (Recipe #2)
- 2 cups of leftover liquids/sauce from recipe #1
- 1 roast pork piece
- 3 tbsp pineapple juice
- 3 tbsp Honey
- 3 tbsp smokey BBQ sauce
- 3 tbsp Hoisin sauce
Instructions
Recipe #1 Instructions
- Add all ingredients to slow cooker.
- Cook on low for 6hrs
- If required, thicken at end with cornflour
- Lovely served with cooked rice
Recipe #2 Instructions
- Add pork to slow cooker
- Combine all other ingredients and pour over
- Slow cook for 8hrs on low or until easily shreds/pulls apart
- Garnish with fresh green onion/shallot slices
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