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Tropical Plum BBQ Chicken

A delicious chicken in plum BBQ sauce
5 from 1 vote
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Course Main Course
Cuisine Apricot Chicken, BBQ
Servings 5

Equipment

  • 6L slow cooker

Ingredients
 

  • 1 kg skinless chicken thigh fillets, sliced into strips
  • 1 onion, sliced into thin wedges
  • 1 small green capsicum, chopped
  • 1 small red capsicum, chopped
  • 1 cup sliced green onion shallots
  • 400 gram can pineapple rings, cut into pieces
  • 375 gram jar of plum jam
  • 1/2 cup BBQ sauce
  • 2 tsp Minced garlic
  • 2 tsp minced ginger
  • 1-2 tbsp cornflour mixed with 1 tbsp water

Instructions
 

  • Add onion and chicken strips to slow cooker
  • Combine jam, sauce, ginger and garlic and pour over chicken
  • Top with the chopped capsicums, pineapple and shallots
  • Cook on low 6hrs
  • In last 30mins of cook time, add a cornflour slurry to thicken
  • Serve on rice
Keyword BBQ, BBQ chicken, Plum
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