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Potato Gem Brunch Bake

A delicious and easy feed for breakfast or lunch - depending on how early you wake up!
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Prep Time 10 minutes
Cook Time 2 hours 30 minutes
Course Breakfast, Brunch, Lunch
Cuisine Breakfast, Potato
Servings 4 - 6

Equipment

  • 6L searing slow cooker

Ingredients
 

  • 1 kg bag of frozen potato gems/hash brown bites/tater tots
  • 300 gram can of Heinz baked beans in ham sauce
  • 250 gram fine diced bacon
  • 12 cherry tomatoes, sliced in half
  • Handful sliced green onions
  • 2/3 cup Grated cheese

Instructions
 

  • Place frozen potato gems into slow cooker. I used a searing slow cooker for this recipe. If using a ceramic one I would first spray it with non stick oil spray. Alternatively you may also prefer to line it with baking paper.
  • Spoon over baked beans. Scatter with diced bacon. Add sliced tomatoes on top then scatter with the green onion slices.
  • Cook on HIGH for 2.5hrs, adding grated cheese on top in final 20mins.
  • Notes: This makes a tasty breakfast or brunch. Lovely served with poached or fried eggs on the side :)
Keyword hash brown, Potato, Potato Gems, Tater Tots
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