Chutney Tomato Sausages
Slow cooked sweet fruity and tomato sauce sausages the whole family can enjoy!
Equipment
- 5L slow cooker
Ingredients
- 12 thin beef sausages
- 1 large onion, diced
- 400 gram can diced tomatoes
- 250 gram jar Rosella fruit chutney
- 2 tsp dried parsley flakes
Instructions
- Place sausages in the slow cooker and add onion
- Combine the remaining ingredients and pour over sausages
- Cook on low for 6hrs
- This recipe was first featured in our FAMILY FAVOURITES BOOK available HERE
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