Savoury Mince
Serving: 4
Ingredients
- - 500g lean mince
- - 2 cloves minced garlic
- - 1 or 2 cups of diced mixed veg (fresh or frozen)
- - 1 beef stock cube
- - 200ml tomato soup concentrate
- - 1 diced onion
- - 2 tablespoons each Worcestershire, BBQ and tomato sauce
- - 1 tablespoon of instant gravy mix (I usually use roast meat or brown onion)
- - half cup water
- - salt and pepper
Instructions
- Combine all ingredients in slow cooker bowl
- Cover and cook on LOW for 6hrs
- Serve with mashed potato and fresh corn on the cob :)
- When I cook savoury mince no two meals of it are ever the same - just throw in whatever vegetables you have.
- Tin soup can also be substituted with tinned or fresh tomatoes if you prefer
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