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Pasta Carbonara

4.63 from 32 votes
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Serving: 8
Prep Time 15 minutes
Cook Time 5 hours 30 minutes
Total Time 5 hours 45 minutes

Ingredients
 

  • 1kg of Chicken thighs diced
  • 300 grams Bacon diced
  • 400 grams Mushrooms sliced
  • 1 Onion diced
  • 3 teaspoons Garlic minced
  • 2 cans of Condensed Cream of Chicken Soup
  • 2x 600ml Thickened Cream
  • 1 Chicken Stock Cube
  • 1 pkt 500 grams Fettuccine

Instructions
 

  • Add chicken, onion, bacon, garlic, mushrooms, stock cube into slow cooker.
  • Pour over soup mix
  • Add cream
  • Stir together
  • Cook on LOW for 4 hours
  • Put pasta in cooker
  • Gently combine
  • Cook on HIGH for a further 1.5 hours in 6L slow cooker
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