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Chicken and Sweet Corn Soup

5 from 3 votes
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Serving: 2
Prep Time 5 minutes
Cook Time 2 hours
Total Time 2 hours 5 minutes
Servings 2

Ingredients
 

  • 500ml Chicken Stock
  • 1/2 Chicken Breast sliced thinly
  • 420g can Creamed Corn
  • 1 Spring Onion sliced thinly
  • 1 Egg beaten (optional)

Instructions
 

  • NOTE: this recipe is for 1.5l slow cooker. Adjust ingredients & cooking time accordingly if using a larger cooker.
  • Combine all ingredients except the egg and cook on high approx 2hrs.
  • If desired stir through the beaten egg just before serving.
  • Season with salt and pepper to taste.
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