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Balsamic Pork Tenderloin
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Serving:
6
Prep Time
5
minutes
mins
Cook Time
4
hours
hrs
Total Time
4
hours
hrs
5
minutes
mins
Ingredients
1- 1.5kg boneless pork tenderloin
1 cup chicken or vegetable broth
½ cup balsamic vinegar
1 tablespoon Worcestershire sauce
1 tablespoon soy sauce
1 tablespoon honey
½ teaspoon red pepper flakes
2 cloves garlic, chopped
Instructions
Place pork tenderloin into slow cooker.
Combineall remaining ingredients.
Pour over pork and cook for 4 hours on High or 6-8 hours on Low
Once cooked, remove and break apart lightly with two forks and then ladle about cup of gravy over pork tenderloin.
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