15 Full-screen

Balsamic Pork Tenderloin

Pork

September 15, 2014

Balsamic Pork Tenderloin 5 0 5 1

Prep: 5 mins
Cook: 4 hrs
5 mins

4 hrs

4 hrs 5 mins
Yields: 6

Ingredients

1- 1.5kg boneless pork tenderloin

1 cup chicken or vegetable broth

½ cup balsamic vinegar

1 tablespoon Worcestershire sauce

1 tablespoon soy sauce

1 tablespoon honey

½ teaspoon red pepper flakes

2 cloves garlic, chopped

Directions

1Place pork tenderloin into slow cooker.

2Combineall remaining ingredients.

3Pour over pork and cook for 4 hours on High or 6-8 hours on Low

4Once cooked, remove and break apart lightly with two forks and then ladle about cup of gravy over pork tenderloin.

close full screen

00:00

2 Reviews

Katie Dale

April 16, 2019

Mmmh. Extremely tasty and easy to do!

Amber

April 4, 2016

Making this tonight,will keep u posted?

Cancel reply

Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time.