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Sausage Sensation

5 from 3 votes
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Serving: 2
Prep Time 5 minutes
Cook Time 6 hours
Total Time 6 hours 5 minutes

Ingredients
 

  • *Note* This recipe is for a double batch - I serve one and freeze the other. Recipe can be halved if you choose
  • 24 thin beef sausages
  • 2 small onions diced
  • 1 x 415g can condensed tomato soup
  • 4 cloves garlic minced
  • 2 tsp mustard powder
  • 1/2 cup BBQ sauce
  • 100g diced bacon
  • Cracked black pepper to taste

Instructions
 

  • Place sausages into slow cooker raw
  • Add onion and bacon
  • Combine other ingredients and pour over sausages
  • Cook on low 6hrs - recipe will tolerate longer cooking times if you need it.
  • *Optional* Some slow cookers that cook 'hotter' may benefit from a cup or even 2 cups of water added during cooking process to maintain the saucy finish. Just check as you go along and if drying out, you can chose to add water.
  • *Approximate cost $10 - so a very cheap meal x 2 for families
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