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Easy St Patrick’s Day Cornbeef and Cabbage
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Prep Time
15
minutes
mins
Cook Time
4
hours
hrs
30
minutes
mins
Total Time
4
hours
hrs
45
minutes
mins
Ingredients
2 Cans Cornbeef
1 Cabbage
1 !arge Onion
9 Potatoes
32 oz Chicken broth
2 Cups Water
Spring Onions
Instructions
Peel and Cut Potatoes in Big Chunks
Dice Onion
Thinly cut Cabbage
Add the Cans of Cornbeef
Finish with the Chicken Broth and Water
All in at same time.
Cook for 4 to 5 Hours High
Garnish with Spring Onions
Easy and Very Good.
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