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Toad in the hole ~ Slow cooker style

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Serving: 2
Cook Time 2 hours 30 minutes
Total Time 2 hours 30 minutes

Ingredients
 

  • sausages
  • batter mix
  • egg
  • water
  • tsp baking powder

Instructions
 

  • Mix up batter mix with egg, water following packet instructions, I added baking powder,
  • Fry sausages in a little olive oil till browned well,
  • Add to slow cooker on high heat and add the batter
  • Cook for 2 and half hrs, with a tea towel under lid