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LAMB SHANKS

5 from 2 votes
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Serving: 3
Prep Time 30 minutes
Cook Time 6 hours
Total Time 6 hours 30 minutes
Servings 4

Ingredients
 

  • 3 carrots- chopped
  • 1 onion- sliced
  • 2T minced garlic
  • mixed herbs
  • 2 big cans on "big red" tomato soup
  • 1 cup of beef stock
  • 3-6 Lamb shanks (browned with flour first)
  • 1 cup red wine
  • Parsley to decorate (optional)
  • Corn flour to thicken sauce

Instructions
 

  • Place all ingredients in slow cooker
  • Cook on low for 6hrs
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