Pumpkin, Potato and Leek soup
Serving: 4
Ingredients
- 1 butternut pumpkin diced (approx 750gm)
- 3 potatoes diced
- 2 tsp minced garlic
- 2 leeks sliced
- 1.5 litres chicken stock
- 1/2 cup cream
Instructions
- Combine all ingredients except cream on low for 6 hrs.
- Blitz and add cream
- So easy and delicious.
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