Chicken breasts halved or chicken thighs (as many as you need, depending on how many you are feeding, for this recipe I used 1 chicken breast per person)
Baby potatoes halved (as many as you need, depending on how many you are feeding)
Grated Parmesan cheese
Chopped fresh garlic cloves or garlic powder
Salt & Pepper
Olive oil
Rosemary or Thyme chopped fresh or dried
Oregano chopped fresh or dried
Parsley chopped fresh or dried
Mixed herbs dried
Butter, 2 tablespooons
Instructions
Spray your SC with spray oil and put your potatoes on the bottom.
Drizzle with olive oil, top with grated Parmesan, all herbs, spices & butter and mix through.
Sear your seasoned chicken (with salt & pepper) in a fry pan for a couple of minutes each side for colour
Place chicken on top of potatoes and top with more grated parmesan, chopped garlic (or dried garlic powder) and parsley
Cook on low for around 4-6 hours, depending on your SC.
**Inspired by recipe from damndelicious.net adapted by delish.com