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Corned silverside with golden syrup

A tasty 2 ingredient take on a classic
4.67 from 3 votes
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Prep Time 5 minutes
Cook Time 8 hours
Total Time 8 hours 5 minutes

Ingredients
 

  • 1 piece of corned silverside (size to suit your needs)
  • 1/3 cup golden syrup (or enough to drizzle over top of meat)

Instructions
 

  • Rinse meat under cold water (optional)
  • Place meat in slow cooker
  • Drizzle golden syrup over meat
  • Nothing else, not even water
  • Cook on low 8 hours or until cooked

Notes

  • I found that not cooking in water you could really taste the beef flavour.
  • The golden syrup just added a little sweetness and once sliced I put back in the sc to coat the meat in the golden syrup while I dished up rest of dinner but that is up to your taste.
  • Cooked in Aldi 3L slow cooker
  • FODMAP friendly
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