Sweet Chili Mini Meatballs

Submitted by Roslyn Potter

Sweet Chili Mini Meatballs

5 from 1 vote
Serving: 10
Prep Time 10 minutes
Cook Time 2 hours
Total Time 2 hours 10 minutes


  • 250g sausage mince
  • 1 cup grated cheese (I just used Tasty)
  • 1/3 cup breadcrumbs
  • 1/4 cup sweet chili sauce


  • Lightly spray the bottom of your slow cooker with cooking spray
  • Add sausage mince, breadcrumbs and cheese together in a bowl and mix thoroughly.
  • Make small balls (smaller than a golf ball) and then roll each ball in the sweet chili sauce.
  • Place each ball on the bottom of your slow cooker.
  • Cook on High for 2 hours (I used a Breville 7 Ltre) No teatowel required.
  • Serve with toothpicks and additional sweet chili sauce for dipping
  • Depends on the size of your meatballs, I made 30 small meatballs

6 thoughts on “Sweet Chili Mini Meatballs”

  1. I thought these were going be too dry but. They were absolutely delicious, they are going be made frequently in this household, I followed recipe. Would definitely recommend

  2. Very, very delicious ?and they look delicious too ? Awesome as a snack and would be fantastic at parties too! I did add some mixed herbs, salt & pepper to the mince. Put meatballs straight into sprayed 1.5lt sc bowl and poured some sweet chilli sauce over them. They cooked in 1.5hrs and needed a stir an hour into cooking. Love this recipe ?? thanks for sharing it with us Rozi Potts ?

  3. Made these today for nibbles when Eldest Grandson came over for Cup Day. I used pork mince so simple and quick to make in “baby cooker” for 2 hours and stirred after 1 hour. Yummy. Will definitely be making these again

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