Submitted by Paulene Christie
Slow Cooker Garlic Bread
Serving: 6
Ingredients
- 1 x rustic baguette bread stick (approx 30cm)
- Butter - approx 4 tbsp
- Minced garlic - approx 3-4 tsp
Instructions
- Take Baguette and make slices into the bread every 3cm or so along it (do not cut all the way to the bottom)
- In each slice add butter - I found slicing the butter in thin slices then cutting these into squares made it easy to add a butter slice to each cut.
- Add a 1/4 tsp of minced garlic to each slice in the bread.
- Wrap tightly in alfoil and cook in slow cooker on HIGH for 1hr.
- No tea towel required.
- Take care when opening foil parcel as steam will release.
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