Submitted by Denise Roberts
Simply Squid
Serving: 2
Ingredients
- 400g Raw Squid
Instructions
- Place raw squid rings into your slow cooker and cook on high for 40 mins. (Stir once for an even cook)
- (Times may vary as my Adesso 1.5L cooks at a higher heat)
- Note: Squid was defrosted when placed into the slow cooker.
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