EmailTweet 2 Full-screen Simply Squid Seafood June 24, 2015 Simply Squid 0 0 5 0 Prep: 2 mins Cook: 40 mins 2 mins 40 mins 42 mins Yields: 2 Ingredients400g Raw Squid Directions1Place raw squid rings into your slow cooker and cook on high for 40 mins. (Stir once for an even cook) 2 3(Times may vary as my Adesso 1.5L cooks at a higher heat) 4 5Note: Squid was defrosted when placed into the slow cooker. 6 7 Submitted by Denise Roberts close full screen 00:00 0 Reviews Cancel reply Your comment/review...All fields are required to submit a review.Your name ... Your email ... Notify me of new posts by email. Please note that all comments are held in moderation and manually approved. It may be several minutes until you see yours. Please Do Not resubmit your comment during this time. Like this:Like Loading...