Satisfying Silverside


September 15, 2016

My mum taught me this recipe on the stove and I didn't think it could get any better, until I was introduced to the slow cooker that is!

  • Prep: 15 mins
  • Cook: 10 hrs
  • Yields: 4 servings


1kg corned beef/silverside

1/2 cup of brown vinegar

2 tbsp of mustard sauce

2 tbsp of sugar

2-3 tbsp of minced garlic

1 large onion quartered

4 potatoes peeled and quartered

4 carrots peeled and cut into sticks


1Place Silverside into slow cooker along with vinegar, mustard, sugar, garlic and onion.

2Fill slow cooker with water so silverside is covered.

3Give it a quick stir.

4Place slow cooker on low for 8-10 hours or 5-6 hours on high.

53 hours before it's ready, place potato and carrot in with the silverside.

6Serve with corn, cauliflower and greens and cheese, white or mustard sauce.

Submitted by Kaylah James


3 Reviews


July 11, 2022

Deeeeeelicious! Didn’t have garlic or onion, added carrots half way thru cook and cabbage the last hour, served with mashed spuds and mustard sauce 🏅✔


September 27, 2021

Made this yesterday. Great recipe, the meat just fell apart.

Samantha Cooper

May 21, 2017

Cooked silverside for dinner tonight first time in the slow cooker. Omgosh i have never had it cook so good! Meat just melts in your mouth. Had it with roast veggies and cauliflower and broccoli bake.

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