Mexican Pulled Pork Sliders

Saucy pulled pork – great for parties and entertaining. Easy to serve on sliders with a fresh crunchy slaw! And ONLY 3 INGREDIENTS!!

Submitted by Paulene Christie

Mexican Pulled Pork Sliders

Saucy pulled pork - great for parties and entertaining. Easy to serve on sliders with a fresh crunchy slaw! And ONLY 3 INGREDIENTS!!
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Serving: 10
Prep Time 10 mins
Cook Time 7 hrs
Total Time 7 hrs 10 mins

Ingredients
 

  • 1.5kg piece of boneless pork
  • 2 x 30g packets of REDUCED SALT Taco Seasoning
  • 410g can of crushed tomatoes

Instructions
 

  • Leave fat on the pork and place fat side down into slow cooker
  • Pour over the tinned tomatoes and sprinkle over seasoning
  • Cook on AUTO for 7hrs
  • Carefully turn over the pork, remove and discard fat layer
  • Shred/pull pork with plastic utensils/tongs

To Serve

  • Serve on bread rolls with crunchy slaw

Notes

  • If you slow cooker doesn't have an auto the equivalent is high for 2hrs then low for 5hrs
  • I prefer the salt reduced taco mix but you could use regular if you prefer though may like to reduce amount to reduce saltiness
  • Easy recipe for kids to help you prepare and cook
  • Low Carb friendly when served without the bread rolls
Tried this recipe?Let us know how it was!

9 thoughts on “Mexican Pulled Pork Sliders”

  1. When I took pork out slow cooker it literally fell apart. Its nice and juicy and delish.
    Didn’t need the full 7 hours though. Loved by everyone

  2. Fantastic easy recipe! Did a 2 kg rolled pork shoulder for about 6 hrs as my slowcooker is on the hot side. Was so easy to do and had it with a selection of salads and cheese in soft tacos. Going to make pulled pork nachos with some of the leftovers tomorrow night. Thank you!

  3. My slow cooker does not have auto function. Pork shoulder 2kg. Do I put it on low or high? And for how long, 6 hours?

  4. I really enjoyed this meal. So easy & delicious! I made my own Taco Seasoning & I didn’t double the amount, even for a 2.5 kg pork shoulder.

    I will make this again next time I need pulled pork for Mexican-style dishes.

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