Diet Vegetable Soup (peel a pound)
Healthy Options, Soup, Vegetable
January 4, 2015
- Cook: 4 hrs
-
4 hrs
4 hrs
- Yields: 4 - 8
Directions
1Cut all vegetables up into medium pieces, adding all ingredients to the slow cooker including the packet soup
2Cover all ingredients with water to suit your slow cooker size and heat
32 hours high then 2 hours low
4Eat as is or blend if desired
Submitted by Amy Robinson
3 Reviews
Amanda Duck
October 9, 2021
I’m just wondering if there is any liquid like water or chicken, vegetable or beef stock to be added to the soup? Thank you in advance
Kelly Wessel
April 29, 2019
I have made this soup today and it was delicious. I did add some dried basil, thyme, some chilli and a leek cause it needed to be used up thanks for this wonderful recipe
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Paulene @ Slow Cooker Central
October 12, 2021
The second step of the method says to add the water Amanda 🙂