Author: Paulene @ Slow Cooker Central

Khmer Beef Curry

You can make a really rich ragu with relatively little ingredients – just a bit of patience and timing.

Self serve party food to give you more time to enjoy your special day with family 🙂

This mustard beef recipe is very loosely based on a popular method for brisket used by bbq smoke grillers in the USA.
It is very easy and extremely tasty.

Could be the dish that converts you to eating brussel sprouts?
It did me

A great way to enhance the good old bolognaise
Certainly “packs a punch” so if you can’t handle the heat this is not for you

Quite a sweet curry can substitute chicken for beef and coconut milk for Greek yogurt if preferred.

A rich tender lamb shank recipe, gently spiced.

This is my basic vegetarian option. It can be varied by adding bacon and or shredded spinach with the onion layer.