Submitted by laura ryan
Banana, Date and Nut Loaf
Ingredients
- 1/2 cup chopped dried apricots,
- 1 cup chopped dried dates,
- 1 cup water
- 1 cup brown sugar
- 2 cups wholemeal self raising flour
- 2 mashed ripe bananas,
- 1/2 cup coconut
- 1/2 cup chopped walnuts
- 1/2 tsp bicarb
Instructions
- combine dates, apricots, sugar and water in a saucepan and bring to boil.
- Simmer 2 mins and remove from heat.
- Add flour, banana, coconut, nuts and bicarb and stir well.
- Pour into your lined slow cooker (i use a 3ltr) tea towel under lid, about 2 1/2 hours on high.
Tried this recipe?Scroll Down To Share What You Think
Family said yummy! Made this twice today, one in a silicone loaf dish and the other I divided into silicone cupcakes. Both were a smash with everyone !
Fantastic! How long did you cupcakes take 🙂