Submitted by Paulene Christie
Sweet BBQ Style Pork Fillet
Serving: 5
Ingredients
- 1.5kg of pork fillets
- ½ cup tomato sauce
- 1/3 cup honey
- 1T salt reduced soy sauce
- 1 tsp mustard powder
- 1T brown vinegar
- 1T brown sugar
- 1T cornflour mixed with 1T water
Instructions
- Lay raw pork fillets in slow cooker bowl
- Combine all other ingredients (except cornflour and water) and pour over
- Cook on low for 4-5 hrs
- Combine cornflour + water and mix in to slow cooker sauces to thicken for 5-10minutes
Tried this recipe?Scroll Down To Share What You Think
My family ( husband and 3 enormous teenage boys!)loved this! It was delicious! Definitely will be doing this again! Thank you! ??
Is that teaspoon or tablespoon?
T is tablespoon, t is teaspoon
What’s the rice with this?
Fried rice 🙂 Try this one it’s amazing >> FRIED RICE
I can’t get a pork fillet anywhere so I’m going to use pork chops.
Hi, I want to make this, but I don’t have any brown vinegar. Can I use white do you think? TIA
I would think that would be ok 🙂
I loved this diah tonight. Hubby doesn’t like sweet things in his dinner unfortunately but i will make it again for me. Lol
Made this tonight, OMG delicious. My son asked me to send the recipe to his wife as he thinks his 3 little men would like it. Thank you for creating so many tasty and oh so easy recipes.
That’s such great feedback Yvonne!
Thank you 🙂 🙂
Hope the boys like it too!
Yum!
Didn’t have mustard powder or brown vinegar
Substituted balsamic vinegar and 1 TABLEspoon of prepared mustard instead
Forgot to use the cornstarch at the end to thicken the juices so will use it tomorrow to make the fried rice.
Also beautiful with chicken and i did beef short ribs with it too. That too wasnt half bad.
Nice simple, tasty dish. Will definately do again.
I bought a Pork Fillet from Aldi.
Cooked it on Low for just over 4 hours. Served it on rice, with vegetables.
Delicious meal enjoyed by our family.
So happy you enjoyed it Nadine!
Family really enjoyed it. I added capsicum, mushrooms and Asian green and served with fried rice. Unfortunately there were no leftovers.
Thanks so much for leaving your great feedback WP! 🙂
This meal was soo tasty and everybody loved it including my parents and Father in law. My daughter who is fussy loved it, raving about the flavour of the sauce. We used a pork shoulder and diced it up into pieces. We will definitely make this again 🥰we served it plain rice, peas and corn and broccolini which I heated in a pan and sprinkled garlic powder over it. Very yum.
Sounds like it was a total hit!! Did you change anything else in quantities when using the diced pork shoulder Nicky? 🙂