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Thai beef larb

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Serving: 4
Prep Time 10 minutes
Cook Time 4 hours 30 minutes
Total Time 4 hours 40 minutes

Ingredients
 

  • 1/4 pkt french onion soup
  • 500g beef mince
  • 1 beef stock cube
  • 1 Tbsp garlic
  • 1/2 tsp ginger
  • 1 Tbsp lemon grass
  • Juice of 1 lemon
  • 1 tsp sugar
  • 2 tsp fish sauce
  • 2 Tbsp sweet chilli
  • 1 Tbsp mint
  • 1/4 cup crunchy peanut butter
  • 1/4 cup water
  • Rice noodles to serve

Instructions
 

  • Place everything into the slow cooker and cook on low for 4 - 5 hours.
  • Serve on a bed of rice noodles
  • Would also be nice with a cup of your favorite veggies added
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