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Spaghetti Bolognaise Sauce

4.82 from 33 votes
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Serving: 6
Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes

Ingredients
 

  • 500g premium beef mince (can take up to 1kg mince with no other changes needed to recipe)
  • 1 x 500g jar tomato based spaghetti sauce
  • 200g of canned tomato soup (no milk or water added just the soup concentrate)
  • 2-3 cloves of garlic, finely chopped
  • I onion fine diced
  • 8 mushroom cups chopped roughly
  • 1 large carrot grated
  • 1 teaspoon of Italian Herbs
  • 3 Tbsp BBQ sauce
  • 2 tbsp Worcestershire sauce

Instructions
 

  • Combine all ingredients and place in slow cooker.
  • No need to pre brown the mince.
  • Cook on low for approx 6hrs - large slow cookers may need less time
  • Copes well with 'keep warm' setting after cooking time is complete :)
  • Serve on cooked spaghetti and top with grated cheese.
  • Enjoy :)
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