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Slow cooker silverside & veg

5 from 2 votes
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Prep Time 5 minutes
Cook Time 6 hours
Total Time 6 hours 5 minutes

Ingredients
 

  • 1 large silverside
  • water ( to just cover)
  • 1 cup brown vinegar
  • 1 cup brown sugar
  • 2 Bay Leaves
  • 2 carrots cut in half no peeling required
  • 1 onion halfed no peeling required
  • 2 tblspoons garlic
  • Rosemary
  • thyme

Instructions
 

  • Add all to slow cooker make sure water just covers roast
  • Cook on low for 6-8 hours
  • Serve sliced with your favourite veges like cabbage with bacon, mashed potatoe and vegetables with a cheese sauce
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