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Honey Mustard Chicken
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Serving:
4
Prep Time
10
minutes
mins
Cook Time
1
hour
hr
30
minutes
mins
Total Time
1
hour
hr
40
minutes
mins
Ingredients
1 can cream of chicken soup
2 tablespoons Dijon mustard
2 tablespoons honey
1 teaspoon salt flakes
4 chicken breasts sliced into small strips
4 rashers short cut bacon, diced
Spring onion spirals and julienned red capsicum to garnish
Instructions
Put soup, mustard, honey and salt into the slow cooker and mix well. Add diced chicken and bacon and mix well ensuring everything is covered.
Cook on high with a tea towel under the lid for 1 1/4 to 1 1/2 hours if using thin strips. If using bigger chunks of chicken cook for a bit longer.
Serve with rice and garnish with spring onion spirals and red capsicum.
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