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White Wine and Cheese Damper

Beautifully flavoured slow cooker bread
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Serving: 8
Prep Time 5 minutes
Cook Time 2 hours
Total Time 2 hours 5 minutes
Servings 8 servings approx.

Ingredients
 

  • 3 cups SR Flour,
  • 1 1/3 cups Sauvignon Blanc,
  • 3/4 cup grated cheese,
  • 1/2 teaspoon yeast.

Instructions
 

  • Line SC bowl with baking paper, put dough in and dust with flour.
  • Tea towel under lid.
  • Cook 2 hrs on high.
  • A few minutes in the oven to brown.
  • Serve hot and buttered.
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