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Easy French Onion & Bacon Potato Bake

5 from 1 vote
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Serving: 4
Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes

Ingredients
 

  • 6 medium potatoes, peeled and sliced into 1cm thick slices
  • 2 onions, sliced into rings
  • 6 Rashes of Bacon Diced
  • 300ml sour cream
  • 1 PKT French onion soup mix
  • 250g shredded cheese

Instructions
 

  • Mix the sour cream and soup mix.
  • Fry off the bacon for 5 minutes.
  • Gently mix everything except the cheese together and put into the slow cooker.
  • Top with cheese and cook on high for 4 hours with a tea towel under the lid.
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