Rich fruit cake (3 ingredient cake)
Ingredients
- 1 kilo mixed fruit (and nuts if wanted)
- 750mls fluid - I used orange and apple juice and brandy
- 2 cups Self Raising Flour
Instructions
- Soak fruit in fluid of choice for 24 hours
- Stir in flour and put into a loose bottom cake tin .
- Put in SC and cook for 8 hours on low ,with water 1/2 way up cake tin .
- Cook using the Tea Towel Trick in place
- Cool and turn out .
Notes
- A non coffee alternative to our other 3 Ingredient Christmas Cake
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