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Bbq Plum Chinese Chicken

4.50 from 2 votes
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Serving: 4
Prep Time 5 minutes
Cook Time 6 hours
Total Time 6 hours 5 minutes

Ingredients
 

  • 1kg skinless chicken thigh fillets
  • 1 small onion, sliced
  • 1 tbsp sweet soy sauce
  • 1 tbsp minced ginger
  • 2 cloves minced garlic
  • 1/2 cup BBQ sauce
  • 1/4 cup plum sauce (I love Ayam brand)
  • 2 tbsp hoisin sauce
  • 2 shallots, sliced

Instructions
 

  • Place chicken and onion in slow cooker bowl.
  • Combine all other ingredients and pour over chicken
  • Cook on LOW for 6hrs approx
  • Add sliced shallots for last 1-2hrs
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