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CHAR SIU BEEF AND NOODLE

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Serving: 4
Prep Time 5 minutes
Cook Time 3 hours 30 minutes
Total Time 3 hours 35 minutes

Ingredients
 

  • 1 kg sliced beef - I used rump steak
  • 2 cups beef stock
  • 2 chopped onions
  • 1 pkt frozen veg stir fry mix
  • 2 Tb char siu sauce
  • 3 pkt cooked 2 Min noodles
  • Cornflour to thicken sauce

Instructions
 

  • Brown beef and onions. ( optional)
  • Add to Sc with 2 cups beef stock, 2 Tb char siu sauce,
  • Cook for 3-4hrs on high
  • When cooked add frozen veges and continue until heated through then add cooked noodles.
  • Thicken with a little cornflour mixed with water.
  • Enjoy :)
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