Go Back
Print
Recipe Image
Nutrition Label
Smaller
Normal
Larger
Beef and Mushroom Casserole - Canola, Dairy, Gluten, Lactose and Soy free
No ratings yet
Print Recipe
Pin Recipe
Add to Favourites
Go To Favourites
Serving:
4
Prep Time
5
minutes
mins
Cook Time
5
hours
hrs
Total Time
5
hours
hrs
5
minutes
mins
Ingredients
1.5kg diced beef
Red and yellow cherry tomatoes, sliced
Red onion, sliced
Mushrooms, sliced
Garlic, chopped
Handful of chopped Garlic Scapes (can use spring onion stems instead)
Splash of red wine (optional)
Season with herbs, pepper, salt to personal taste
Instructions
Put everything in slow cooker bowl.
5-6 hours on low (5.5L Sunbeam slow cooker)
Served with mash
Tried this recipe?
Scroll Down To Share What You Think