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Tzatziki Lamb

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Serving: 2
Prep Time 5 minutes
Cook Time 8 hours
Total Time 8 hours 5 minutes

Ingredients
 

  • 9 Lamb loin chops (or whatever cut you like)
  • 200g Tzatziki dip
  • 2 teaspoons minced garlic
  • 1/3 cup water
  • 100g Feta Cheese
  • Master Foods Greek seasoning to taste

Instructions
 

  • Mix Tzatziki dip, garlic, water, feta cheese and Greek seasoning in slow cooker.
  • Coat chops with mix.
  • Cover and cook for 8 hours on low .