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Tuna & White Wine Casserole
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Serving:
4
Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Ingredients
2 cups precooked pasta
1 x tin of brine or springwater tuna
1/2 diced/cubed onion
250-350g cottage cheese
2 x cups grated tasty cheese
Approx 1 & 1/2 cups of white wine
salt & pepper
Instructions
Turn cooker on HIGH
Place all ingredients in slow cooker with pre cooked pasta.
Give a quick stir after 10 min to help the cheese and wine soak in to everything !
(Done in 20 or so min or once all tasty cheese has melted through)
SERVE :)
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