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Caramel Self-Saucing Pudding

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Serving: 4
Prep Time 10 minutes
Cook Time 1 hour 30 minutes
Total Time 1 hour 40 minutes

Ingredients
 

  • 1 cup Plain flour
  • 2 tsp Baking Powder
  • 1/2 cup sugar
  • 1/2 cup milk
  • 1/2 cup brown sugar lightly packed
  • 1 1/2 cups water
  • 2 Tbls butter

Instructions
 

  • Mix the first 4 ingredients together.
  • Put into sprayed/greased slow cooker.
  • Mix the rest of the ingredients together and pour gently over the mixture in slow cooker.
  • Put a tea towel under lid to stop moisture dripping.
  • Cook for 1.5 hours on LOW
  • I made this in a 3.5 litre slow cooker and was about 2.5cm thick - next time I will try out in 1.5 litre.
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