Go Back

Baked Custard

5 from 2 votes
Print Recipe Pin Recipe Add to Favourites
Serving: 4
Prep Time 10 minutes
Cook Time 2 hours
Total Time 2 hours 10 minutes

Ingredients
 

  • 3 eggs,
  • 1/3 cup Castor Sugar,
  • 2 cups of Milk,
  • 1teas Vanilla & Nutmeg

Instructions
 

  • Lightly beat eggs,then add,Sugar,Milk & Vanilla.
  • Sprinkle with nutmeg cover with foil.
  • Then gently put in Slow Cooker..I raise them up on metal egg rings.
  • Fill with hot water until half way up the ramekins...
  • Cooking time depends on size of Slow Cooker.Mine is a 3 litre and cooked in 2hrs on high
Tried this recipe?Scroll Down To Share What You Think