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Slow Cooker Carrot Cake
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Serving:
12
Prep Time
15
minutes
mins
Cook Time
1
hour
hr
30
minutes
mins
Total Time
1
hour
hr
45
minutes
mins
Ingredients
2 Cups of Self Raising Flour
1 Cup of Walnuts (Roughly Chopped)
1 Large Carrot (Grated)
1 Cup of Vegetable Oil
3 Eggs (Lightly Beaten)
1 Cup of Brown Sugar (Firmly Packed)
1 Teaspoon of Cinnamon
Instructions
Mix all ingredients together in a bowl, spray pan/tin you plan to use and pour batter in.
Sit pan/tin in Slow Cooker without any water and place a tea towel over the top.
Cook for 90mins on high
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