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Caramel Maple Brown Sugar Fudge
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Cook Time
1
hour
hr
Total Time
1
hour
hr
Ingredients
3 blocks (220g each) White chocolate
1 can top-n-fill caramel
1 tsp real 100% maple syrup
2 tsp brown sugar
1 tsp butter
Instructions
Place all ingredients into slow cooker and cook on high 1hr, stirring every 15 minutes.
Pour into lined pan and refrigerate until set.
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