* Spray slow cooker insert with oil
* Throw in sausages (no need to brown them but this is personal preference)
* In a small measuring bowl, blend 1 can of tomato soup with 1 packet of French Onion soup mix, 1 good squirt of BBQ sauce, a dash of minced garlic
* Pour mixture over sausages
* Roughly chop tomatoes and dice bacon and add to slow cooker
Stir to combine and cover. No need for tea towel.
Cook on Low for 5 hours.
Submitted Sandra Schaefer