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Moroccan Style Chicken

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Serving: 6
Prep Time 5 minutes
Cook Time 3 hours 30 minutes
Total Time 3 hours 35 minutes

Ingredients
 

  • 1 kg chicken breast whole fillets
  • 2 tbsp lemon juice
  • 1 tsp of tumeric
  • 2 tsp ground cumin
  • 2 cloves garlic minced
  • 2 chicken stock cubes crushed
  • 3/4 cup of water
  • 2 tbsp coriander leaves

Instructions
 

  • 1. Add all ingredients to slow cooker
  • 2. Cook on low for 3 - 4 hrs until the chicken juices run clear.
  • 3. Slice chicken breast and return to slow cooker for another 30 mins.
  • 4. Reserve juices as it makes a nice salad dressing to serve.
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