Go Back

Light and creamy garlic & parsley mixed veges

No ratings yet
Serving: 4
Prep Time 5 minutes
Cook Time 2 hours
Total Time 2 hours 5 minutes

Ingredients
 

  • 1 cup of small pieces of carrots, squash, cauliflower, brocoli, peas in pod, beans, Brussels sprouts,
  • 1 tspn garlic,
  • parsley to your taste
  • and 1/2 cup of cream. I used light cream

Instructions
 

  • Chop and add all veges, garlic, parsley and a little water, just so veges aren't cooking dry.
  • When cooked drizzle with a little cream just to flavour.